

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
The series spans 10 seasons with 205 episodes in total (avg. 21 per season).
Each episode runs approximately 30 minutes.
The series ran from 1963 to 1972 — a total of 9 years on air.
Originally aired on PBS, National Educational Television.

2021

2022

2019
Mary Berry explores the exciting world of quick cooking. Inspired by the places she visits, she brings some failsafe recipes that deliver on flavour but save on time.

2021
Three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. The food sculptures will be judged on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.

2021
Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.
2024
With over 25 years of cooking experience, cowboy Kent Rollins demonstrates how to prepare a range of comforting dishes full of unbridled flavor.

2021
Popstar and food enthusiast Benjamin Ingrosso invites Swedish celebrities to dinner.

2004
Hell's Kitchen was a British cookery reality show aired on ITV which featured prospective chefs competing with each other for a final prize. Four series were aired from 2004 to 2009, three presented by Angus Deayton and the latest by Claudia Winkleman.

2008
Great
10 votes
The French Chef
Ended
No
TV-G
English
United States of America
2/2/1963
12/24/1972


